this recipe was inspired a few weeks ago by a post over at smitten kitchen. i am constantly in awe of her creative recipes and stunning, crisp, clean presentation, but like to think of my own way to make the same dish.
based loosely on a creamy pasta sauce with tofu i once made, i created my [...]
i’ve recently been making soup out of all sorts of things. squash, kale, radish tops, spinach, green garlic, shallots, tomatoes. you name it and i can make it into a soup. last week at the echo park farmers’ market i got a ton of zucchini for just that purpose. it’s soft so it will sauté [...]
i must say, i don’t have a grill, but i wish i did. especially this labor day weekend when it seems like the air is filled with barbecue smoke everywhere i go.
but in lieu of a grill i sautéd up some veggies for a perfect little lunch treat.