Vegan White Pizza with Roasted Garlic Coconut Cream and Sun Dried Tomatoes

I love pizza in all its forms.  Sure it’s traditionally topped with red sauce and gooey strands of cheezy goodness, but it may get layered with pesto instead, or no sauce at all.  With this recipe I had the idea that rather than worrying about not only making a sauce but also a figuring out a cheese substitute, I decided to make a combination of the two. The sauce is made creamy by a little coconut milk, while all the flavor explodes from... Read More

Zucchini Pizza with Homemade Lemon Herb Tofu “Cheese” and GF Crust

This recipe was inspired a few weeks ago by a post over at Smitten Kitchen.  I am constantly in awe of her creative recipes and stunning, crisp, clean presentation, but like to think of my own way to make the same dish. Based loosely on a creamy pasta sauce with tofu I once made, I created my own way to make homemade tofu “cheese” that even gets soft and melty!  The first time I served it up was to non-vegans who thought I had... Read More