soup is pretty much my favorite food to eat, but it can take a long time to make a batch when simmering and sauteing are involved. that is the great thing about raw soup – it can take just a few minutes to make yourself a meal.
this raw tomato pesto soup uses a lot of [...]
this sunday i walked past a stand at the farmers market with all different kinds of eggplant. i got excited and inspired to make something delicious and beautiful with them, as well as the many tomatoes i already had in my bag.
it doesn’t hurts if your food is incredibly adorable either.
there are two basic ways to make pesto. one is to use parmesan cheese, which was my taste preference before i went vegan. the other way is to use a type of nut–often pine nuts but i’ve heard of walnuts, almonds, or pumpkin seeds used.
lately i’ve been cooking with and learning about the health [...]