the skies have been overcast most days here, which is LA’s version of winter i guess. on days like these only one thing comes to mind – soup. if it’s accompanying dinner or my stomach is a little upset, it’s nice to reach for something lighter. like this classic, which features a rich, flavorful broth [...]
Posted in soup | Also tagged oregano, potatoes, thyme |
sometimes you want a nice pasta dish without having that heavy, starchy fullness it can leave you with. that’s where spaghetti squash comes in. it takes a little longer to cook than regular pasta, but it tastes and feels a lot lighter, can be prepared any way pasta is, and is a gluten-free, low-carb, low-calorie [...]
baby purple kale
i recently got a job at an organic vegetable stand at the echo park farmers’ market (happening every friday). i work for a great family farm with the most amazing selection of all organic vegetables. they carry a ton of lettuces and dark leafy greens, turnips, daikon, radishes, beets, green beans, all different [...]
thanksgiving is notoriously a gorgefest of tasty foods, one that i don’t want to be left out of just because i’m vegan. in the coming weeks before thanksgiving i will be posting several thanksgiving recipes so we can all enjoy the holiday, and hopefully even show our loved ones that vegans don’t only eat salad.
to [...]