every year growing up my family would dye hard boiled eggs a few days before easter, then on sunday my mom would crack open all the remaining ones to mash them up in a big bowl of colorful potato salad. nowadays i take my potato salad eggless and mayoless (unless it’s vegenaise), but that doesn’t [...]
well it’s still raining off and on here in LA, so i’m constantly in search of foods that will make me feel warm and cozy when the sky is dreary and gray. i’ve posted a carrot soup before, but realized after the fact how complicated that recipe is. this one requires no sautéeing, just some [...]
i know i’ve been going all out with christmas cookies this month, but the time has come to celebrate the other delicacies of the season. and though i’m not jewish i can appreciate a good latke when i taste one. here, i toyed around with the recipe to come up with a not-so-traditional version of [...]
fries are one of my biggest weaknesses. i could heat up a pot of oil and fry some myself, but baking them is a lot easier and way less greasy and messy.
plus i find it way easier to season them before popping them in the oven rather than after they are covered in scalding hot [...]