i first learned how to make my own bread when i worked in an italian restaurant in portland. i would make pizza dough fresh every morning so it had plenty of time to rise before we topped it with sauce, cheese, and toppings and popped it in the oven for lunch time.
sure it takes hours [...]
let’s face it, oatmeal can get a little boring. thankfully, oats aren’t the only grain you can enjoy at breakfast time. a while ago i posted about making toasted buckwheat porridge and as a result, a friend recently suggested the idea of cooking brown rice as a breakfast dish.
it’s pretty simple, mostly just brown rice [...]
Posted in breakfast | Also tagged brown rice, porridge |