Comments for sweet beet and green bean

Comment on grammy’s kugel by Debbie

Debbie — Wed, 08 Feb 2012 23:16:00 +0000

Jacqueline-awesome photos! Thanks for posting a favorite family recipe. You did us proud.

Comment on baked spinach and pasta with a creamy roasted garlic sauce by jacqueline

jacqueline — Tue, 07 Feb 2012 17:10:52 +0000

thanks for the input michelle! i’m curious as to how it turns out!

for the mac and cheese did you bake the sauce with the noodles?

Comment on baked spinach and pasta with a creamy roasted garlic sauce by Michelle

Michelle — Tue, 07 Feb 2012 17:01:51 +0000

Hi,

You could try ground cashew. You might need to adjust the recipe to compensate for volume, though. I would try 1/4 cup of ground cashew in the blender, and maybe some boiled potato (1 cup + a bit of cooking liquid maybe) for creaminess? I use a similar method in the mac n cheese I make, with boiled potato, carrot and cashew.

Hope that helps! I’m going to try it this way. I’ll try to remember to come back and let you know how it goes.

Comment on white pizza with roasted garlic coconut cream and sun dried tomatoes by corrina, darling!

corrina, darling! — Fri, 03 Feb 2012 16:07:26 +0000

[...] the night they got in– I knew they would be hungry after a day full of travel. We did make the Garlic Coconut Cream Pizza (so crazy delicious), but other than that our moods led our meals more than my plan. Read also, [...]

Comment on coconut and oat pancakes by jacqueline

jacqueline — Tue, 31 Jan 2012 20:20:08 +0000

of course! those are a good one!

Comment on coconut and oat pancakes by Sandeepa

Sandeepa — Tue, 31 Jan 2012 04:27:54 +0000

They look really good and I am gonna try making them for breakfast tomorrow. Will let you know how I go! Thanks heaps for sharing this receipe!

Comment on nutritious and delicious mango kale smoothie by Zi

Zi — Tue, 31 Jan 2012 03:57:17 +0000

oh my god. we have the same blender. i’m subscribing. now.

Comment on baked spinach and pasta with a creamy roasted garlic sauce by jacqueline

jacqueline — Fri, 27 Jan 2012 16:20:28 +0000

of course you could! i just posted this recipe first, and the coconut sauce was inspired by it. have never tried baking that sauce into a pasta dish but if you do then let me know how it turns out!

Comment on baked spinach and pasta with a creamy roasted garlic sauce by Amber

Amber — Fri, 27 Jan 2012 04:31:07 +0000

Couldn’t you use the same coconut milk that you made in the pizza recipie?
I made that just yesterday and it is a very rich sauce. Maybe use 1 cup of coconut milk and 2 heads of garlic.

Comment on white pizza with roasted garlic coconut cream and sun dried tomatoes by [pinterest eats] meal planning from pinboards « corrina, darling!

[pinterest eats] meal planning from pinboards « corrina, darling! — Mon, 23 Jan 2012 14:20:54 +0000

[...] White Pizza with Roasted Garlic Coconut Cream and Sundried Tomatoes (would be great next to a big salad) [...]