Comments on: raw maple flax granola http://sweetbeetandgreenbean.net/2009/08/04/raw-maple-flax-granola/ Tue, 15 May 2012 05:00:02 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: jacqueline http://sweetbeetandgreenbean.net/2009/08/04/raw-maple-flax-granola/#comment-1079 jacqueline Wed, 07 Mar 2012 19:31:44 +0000 http://sweetbeetandgreenbean.net/?p=1110#comment-1079 thanks for the comment karen! i do like to grind my flax seeds now, and i just do it in a coffee/herb grinder so they are fresh - they taste better that way too! i'm not too worried about eating whole flax seeds either, as long as it is not a ton of them and i make sure to chew. thanks for the comment karen! i do like to grind my flax seeds now, and i just do it in a coffee/herb grinder so they are fresh – they taste better that way too! i’m not too worried about eating whole flax seeds either, as long as it is not a ton of them and i make sure to chew.

]]> By: Karen http://sweetbeetandgreenbean.net/2009/08/04/raw-maple-flax-granola/#comment-1073 Karen Wed, 07 Mar 2012 14:54:23 +0000 http://sweetbeetandgreenbean.net/?p=1110#comment-1073 Made this granola 2 days ago. I've made granola in the past but gave up because I always got poor results. This was so easy and came out perfect. I dried mine in my oven at 170 degrees for 3 hours. I added chopped walnuts and used coconut oil and it is so good. Am trying pecans and shredded coconut today. Saw some concerns about the ground flax going rancid. I ground all of the flax because I hate getting flax seeds stuck in my teeth. Not concerned about the flax getting rancid because the salt, coconut oil, and maple syrup all have preservative properties. Besides this stuff is so good it won't be around that long. Thanks for a great recipe and tons of inspiration. Made this granola 2 days ago. I’ve made granola in the past but gave up because I always got poor results. This was so easy and came out perfect. I dried mine in my oven at 170 degrees for 3 hours. I added chopped walnuts and used coconut oil and it is so good. Am trying pecans and shredded coconut today. Saw some concerns about the ground flax going rancid. I ground all of the flax because I hate getting flax seeds stuck in my teeth. Not concerned about the flax getting rancid because the salt, coconut oil, and maple syrup all have preservative properties. Besides this stuff is so good it won’t be around that long. Thanks for a great recipe and tons of inspiration.

]]> By: Angie http://sweetbeetandgreenbean.net/2009/08/04/raw-maple-flax-granola/#comment-533 Angie Mon, 16 May 2011 04:13:31 +0000 http://sweetbeetandgreenbean.net/?p=1110#comment-533 I just bought a dehydrator today. Your recipe looks amazing and it is going to be the 1st thing I dehydrate tomorrow. So excited! Thanks for sharing - I can't wait to check out your other recipes. I just bought a dehydrator today. Your recipe looks amazing and it is going to be the 1st thing I dehydrate tomorrow. So excited! Thanks for sharing – I can’t wait to check out your other recipes.

]]> By: Deidre http://sweetbeetandgreenbean.net/2009/08/04/raw-maple-flax-granola/#comment-532 Deidre Thu, 17 Feb 2011 18:11:38 +0000 http://sweetbeetandgreenbean.net/?p=1110#comment-532 This is THE BEST granola recipe. Just put some in the oven AGAIN. This time I chopped some cranberries in my magic bullet and put them in one of the two batches that I am making. I think that it will be divine! Thank you! This is THE BEST granola recipe. Just put some in the oven AGAIN. This time I chopped some cranberries in my magic bullet and put them in one of the two batches that I am making. I think that it will be divine! Thank you!

]]> By: jacqueline http://sweetbeetandgreenbean.net/2009/08/04/raw-maple-flax-granola/#comment-531 jacqueline Sun, 06 Jun 2010 03:51:05 +0000 http://sweetbeetandgreenbean.net/?p=1110#comment-531 glad you liked the recipe heidi! glad you liked the recipe heidi!

]]> By: Heidi http://sweetbeetandgreenbean.net/2009/08/04/raw-maple-flax-granola/#comment-530 Heidi Mon, 31 May 2010 16:13:45 +0000 http://sweetbeetandgreenbean.net/?p=1110#comment-530 I was searching for an uncomplicated raw granola recipe and yours looked absolutely perfect! I made it right away, though I decreased the maple syrup to 1/4 cup. I used coconut oil for my oil, and added 1/4 of unsweetened coconut flakes. I also soaked 1/3 cup of raw pumpkin seeds for 2 hours and added those. I also added 1/2 tsp. of cinnamon. I LOVE the idea grinding a portion of the oats and flax seed because it really does help everything stick together. Now I'll have to be patient with the dehydration process, but I'm sure it'll be great! THANK YOU! :) I was searching for an uncomplicated raw granola recipe and yours looked absolutely perfect! I made it right away, though I decreased the maple syrup to 1/4 cup. I used coconut oil for my oil, and added 1/4 of unsweetened coconut flakes. I also soaked 1/3 cup of raw pumpkin seeds for 2 hours and added those. I also added 1/2 tsp. of cinnamon.

I LOVE the idea grinding a portion of the oats and flax seed because it really does help everything stick together. Now I’ll have to be patient with the dehydration process, but I’m sure it’ll be great!

THANK YOU! :)

]]> By: Delicious BitesPu « The Cracked Cheesecake http://sweetbeetandgreenbean.net/2009/08/04/raw-maple-flax-granola/#comment-529 Delicious BitesPu « The Cracked Cheesecake Sun, 28 Mar 2010 18:45:44 +0000 http://sweetbeetandgreenbean.net/?p=1110#comment-529 [...] Maple Flax Granola [...] [...] Maple Flax Granola [...]

]]> By: The Boastful Baker » Blog Archive » I’m not a hippie. Even if I did make homemade granola. http://sweetbeetandgreenbean.net/2009/08/04/raw-maple-flax-granola/#comment-528 The Boastful Baker » Blog Archive » I’m not a hippie. Even if I did make homemade granola. Mon, 08 Feb 2010 08:01:43 +0000 http://sweetbeetandgreenbean.net/?p=1110#comment-528 [...] original recipe didn’t contain the walnuts or dried cranberries that I added to mine but that recipe did [...] [...] original recipe didn’t contain the walnuts or dried cranberries that I added to mine but that recipe did [...]

]]> By: Adrian http://sweetbeetandgreenbean.net/2009/08/04/raw-maple-flax-granola/#comment-527 Adrian Sun, 10 Jan 2010 16:52:47 +0000 http://sweetbeetandgreenbean.net/?p=1110#comment-527 Just made this in the oven, on a parchment-covered sheet! I used flax meal, so only ground up the 1/3 cup oats. Otherwise, baked 200 for 20 mins, broke up into chunks, 250 for another 10-15 mins. About to enjoy a yummy bowl over yogurt...I think blanched nuts would be a wonderful addition, maybe not fruit because it's already quite sweet with the syrup. Thanks for sharing! Just made this in the oven, on a parchment-covered sheet! I used flax meal, so only ground up the 1/3 cup oats. Otherwise, baked 200 for 20 mins, broke up into chunks, 250 for another 10-15 mins. About to enjoy a yummy bowl over yogurt…I think blanched nuts would be a wonderful addition, maybe not fruit because it’s already quite sweet with the syrup. Thanks for sharing!

]]> By: A Serial Cereal-Eater Finds Comfort In Homemade Granola | VEGdaily http://sweetbeetandgreenbean.net/2009/08/04/raw-maple-flax-granola/#comment-526 A Serial Cereal-Eater Finds Comfort In Homemade Granola | VEGdaily Thu, 08 Oct 2009 18:44:35 +0000 http://sweetbeetandgreenbean.net/?p=1110#comment-526 [...] started with a basic recipe for raw maple flax granola that I found on another vegan blog. Since I can’t just follow a recipe, I added about 1/3 cup [...] [...] started with a basic recipe for raw maple flax granola that I found on another vegan blog. Since I can’t just follow a recipe, I added about 1/3 cup [...]

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